Bistro 7

Appetizers

The asterisk on the poke is the menu’s raw/undercooked advisory. During happy hour these are 20% off in the bar area only, and the menu notes a 4% service charge on card transactions.

• Hummus of the Day

  $12.00

  Seasonal hummus with carrots, cucumbers, and house tortilla chips. Vegetarian; gluten-free option.

• Ahi Tuna Poke*

  $20.00

  Sushi-grade yellowfin with sesame oil, guacamole, serrano, green onion, cilantro, wasabi, sriracha, and wonton chips

• Tempura Green Beans

  $13.00

  Light tempura batter with whole-grain mustard cream sauce. Vegetarian.

• Brie Pastry Bites

  $12.00

  Crispy brie-filled wontons with warm apricot compote and slivered almonds. Vegetarian.

• Crispy Calamari

  $20.00

  Hand-cut, panko-crusted strips (no rings or tentacles) with sweet chili sauce

• Surf & Turf Roll

  $23.00

  Fried roll with lobster, filet mignon, avocado, and cream cheese; teriyaki glaze, wasabi, soy, and sriracha

• Edamame

  $11.00

  Steamed soybeans with Himalayan pink salt. Gluten-free and vegetarian.

• Spinach & Artichoke Dip

  $17.00

  Served bubbling hot with warm bread. Vegetarian.